Côte de boeuf m. pommes anna, oliventapenade med oksefedt & bacondrys, dertil sauce bordelaise - en ret udviklet til Crozes-Hermitage, 2005 fra Alain Graillot.

http://www.bergholt.net/boef_pommes_anna_sauce_...

clipped by CarlosSantiago Jun 01, 2008

anna Bøf boeuf côte de oliventapenade pommes

Opskrifter

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Côte de boeuf m. pommes anna, oliventapenade med oksefedt & bacondrys, dertil sauce bordelaise - en ret udviklet til Crozes-Hermitage, 2005 fra Alain Graillot.

http://www.bergholt.net/boef_pommes_anna_sauce_...

clipped by jepsen2008 May 12, 2008

anna boeuf bordelaise Côte de opskrift pommes sauce

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