Cooking
is essential for everyday live.
For us who can’t cook, we need to buy food prepared in restaurants,
or ready made to go microwave packages in supermarkets. I wish I
knew how to cook, or had the time to cook. I never went to culinary
school or chef school. I really want to learn the fine art of
cooking without
paying the big bucks
to attend a culinary school. To
get me started, and on track, I saw this amazing offer on the web
for a complete set of cooking books. This set is a five volume set.
It’s one of the most organized, and comprehensive I have seen. This
useful complete set of books covers all phases of cooking. It’s a
resource, novice, and experts will treasure alike.
Volume 1 addresses the essentials of cooking. Volume 2 talks about the dairy products preparation. Volume 3 shows you how to prepare soups and the high-protein foods, meat, poultry, game, and fish. Volume 4 teaches to prepare sandwiches, and salads. Finally volume 5 describes the steps to preparing desserts.
Volume 1 will teach you how to bake breads
the professional way. The volume
will teach you how to prevent hard crust on homemade breads. Since
this volume addresses the start of the cooking phase, it will show
you how to select, purchase, and care of food. Finally, the basics
of cooking efficiently.
Volume 2 addresses dairy products
. It will describe how to check to
see if your eggs are still fresh. In this volume we address the
main course of a dinner. The volume will instruct you on how to
prepare dairy products, breakfast menu items, and vegetables.
Volume 3 instructs you in the art of preparing seafood
, poultry, game, and meats. This
volume will answer questions such as how to prepare a seafood dish
without bones. In this volume, all aspects of preparation meats
will be addressed
Volume 4 teaches the art of preparing salads
, sandwiches, and desserts. This
volume here will teach how to prepare a quick meal for lunch or
afternoon snack. It will answer questions such as how to decide
what is dessert is right for the right social occasion.
The final volume is 5. It answers questions such has is this
fruit ripe. This volume shows you how to cook, and preserve foods
. Since this volume talks about the
last stage in cooking, it addresses how to prepare beverages, and
fruits.
This Complete Library of
Cooking
is so comprehensive, it’s the last
set of books you will need on cooking for your normal cooking life.
The good news is this set is consists of over 900 pages, and it’s
only $7.


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