brownie oatmeal cookies , a twist on the original oatmeal cookies . If you liked oatmeal cookies, you’ll love Brownie oatmeal cookies. Considering if you are a chocaholic like I am.

Ingredients:

2/3 c Whole wheat flour

1/3 c Sugar

1 c Quick cooking rolled oats

1/2 c Unsweetened cocoa powder

1 ts Baking powder

1/4 ts Salt, (optional)

1 ea Powdered egg substitute, (1 1/2 tsp mixed with 3Tbs Water)

1/3 c Corn syrup, light or dark (or substitute honey)

1 ts Vanilla

Directions:

Mix egg replacer, vanilla and syrup. In separate bowl, mix dry ingredients, make a well, add liquid and stir till moistened. On a spritzed baking sheet, form approx. 2 dozen cookies. Bake at 350F for about 10 minutes Cool on sheet/wire rack for 5/5 minutes.